La cuisine creole : a collection of culinary recipes...
Lafcadio Hearn
-La cuisine creole a collection of culinary recipes from leading chefs and noted Creole housewives, who have made New Orleans famous for its cuisine-
Lafcadio Hearn 1850-1904
SECOND EDITION
NEW ORLEANS:
F. F. HANSELL & BRO., Ltd.
Lafcadio Hearn 1850-1904
SECOND EDITION
NEW ORLEANS:
F. F. HANSELL & BRO., Ltd.
جلد:
-
سال:
1885
اشاعت:
2
ناشر کتب:
F. F. HANSELL & BRO.
زبان:
english
صفحات:
280
سیریز:
-
فائل:
PDF, 15.28 MB
IPFS:
,
english, 1885